Friday, July 22, 2016

Summer Narragansett Takeover at Izzy's Miami Beach


I escaped to New England last night thanks to the Summer Narragansett Takeover at Izzy's on Miami Beach. The takeover was in collaboration with Jim Crooks from Narragansett brewery whose beers were the perfect pairing to the New England fare. The menu consisted of Rhode Island Steamers, Stuffed Quahogs, Maine Lobster Rolls and Blueberry Pie.

Izzy's is owned by Jamie DeRosa from Long Island. At his restaurant you can expect the same great fresh seafood associated with Cape Cod and decor reminiscent of New England.

The Rhode Island Steamers and Stuffed Quahogs started off the meal. As soon as the bowl with the steamers hit the table, their amazing aroma hit your nose and you knew you were in for a treat. Fresh steamed clams, cooked in a delicious broth, absolute perfection. Dipping the buttered toast in that broth was quite special. The quahogs (round, hard shell clams) with a squirt of fresh lemon juice instantly transported me to Cape Cod, and were equally as delicious as the steamers.


Then came the Lobster Roll....how can I describe how decadent it was! Warm Maine lobster inside of a soft buttery bun, accompanied by waffle fries. The roll is filled with a good amount of delicious lobster, the butter is just the right amount, didn't make the bun soggy.

To end the night in a sweet note there was the Blueberry pie, not overly sweet, delicious crumb topping with little dollops of whip cream.

If you love seafood and aren't planning on moving to New England anytime soon you'll want to visit Izzy's in Miami Beach for some delicious fresh seafood.


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